Risk factors for cardiovascular diseases in children and adolescents with overweight and obesity

Authors

  • Adriana Masiero Kuhl Universidade Estadual do Centro Oeste
  • Tatiana Ferreira Universidade federal de Mato Grosso do sul
  • Angélica Rocha de Freitas Melhem Universidade Estadual do Centro Oeste
  • Timothy Gustavo Cavazzotto Universidade Estadual de Londrina
  • Sandra Aires Ferreira Universidade Estadual de Londrina
  • Marcos Roberto Queiroga Universidade Estadual do Centro Oeste

DOI:

https://doi.org/10.15448/1983-652X.2018.4.26468

Keywords:

children, adolescents, dyslipidemias, obesity, risk factors, cardiovascular diseases.

Abstract

Objective: To describe the prevalence of risk factors for cardiovascular diseases according to gender and percentage body fat (%BF) in overweight and obese children and adolescents.
Materials and Methods: Fifty-three children and adolescents (27 boys and 26 girls aged 6 to 16 years) who were overweight and obese underwent body mass (BM), height and waist circumference (WC) measurements, bioimpedance (%BF) and blood collection for determination of glucose, and lipid profile (TG, CT, HDL-C, LDL-C). The body mass index was calculated (BMI=BM kg/height m2) and BMI z-score was used to classify the nutritional status and the HOMA-IR index (> 2.5) for insulin resistance (IR).
Results: The girls showed, for the same age, higher BM and WC than boys. When classified according to the %BF, it was observed that the group with values determined as high (above 25% boys and 30% girls) presented higher levels of CT and LDL-C than participants with moderately high values (between 20- 25% boys and 25-30% girls). Most participants demonstrate altered cardiovascular risk %BF (77.5%), WC (64.2%), HDL-C (67.9%), CT (45.3%), LDL-C (24.5%), TG (41.5%) and IR (49.5%).
Conclusion: The prevalence of risk factors for cardiovascular diseases is high in this group of overweight and obese children and adolescents and primary prevention measures should be implemented.

Author Biographies

Adriana Masiero Kuhl, Universidade Estadual do Centro Oeste

Nutricionista; Avaliação e intervenção nutricional em coletividades

Tatiana Ferreira, Universidade federal de Mato Grosso do sul

Nutricionista; Atendimento especialiado ao paciente crítico

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Published

2018-12-30

Issue

Section

Original Articles