BEZERRA, G. B. Construction of a healthy subject: discursive relations in food advertisements. Letrônica, [S. l.], v. 5, n. 2, p. 88–102, 2012. Disponível em: https://revistaseletronicas.pucrs.br/ojs/index.php/letronica/article/view/12168. Acesso em: 17 jul. 2024.